小妹 and 妈咪 were having desserts at Mei Heong Yuen in Chinatown yesterday when they called me. And immediately I requested for their famous salted dumpling as my breakfast for today.
But I got a shock when I reached home.
It has grown in size!! 😮
It used to be slightly bigger in size than those katong dumpling and was selling at S$3.
Now the size has grown 1/2 size more and is selling at S$5! 😮
what a big dumpling for my breakfast :s
ingredients found : 3 chestnuts, mushrooms, kong ba (扣肉), yellow beans, salty egg york and dried shrimps
Still so yummy! ^^